Sl.No |
Year |
Training Group |
Place |
Title |
Beneficiary |
1 |
2022-23 |
F & FW |
OFF CAMPUS |
Formation, management and strengthening of SHG, FIG, CIG, JLG and WIG. |
25 |
2 |
2022-23 |
F & FW |
OFF CAMPUS |
Borer pest management in bittergourd. |
25 |
3 |
2022-23 |
F & FW |
ON CAMPUS |
Blast disease management in ragi. |
25 |
4 |
2022-23 |
F & FW |
OFF CAMPUS |
Importance of soil testing and technique of soil sampling. |
25 |
5 |
2022-23 |
F & FW |
OFF CAMPUS |
Agro-forestry model and its importance on livelihoods. |
25 |
6 |
2022-23 |
F & FW |
OFF CAMPUS |
Feed management in pisciculture. |
25 |
7 |
2022-23 |
F & FW |
OFF CAMPUS |
Common parasitic infections in fish & its remedial measures. |
25 |
8 |
2022-23 |
F & FW |
OFF CAMPUS |
Soil fertility management |
25 |
9 |
2022-23 |
F & FW |
OFF CAMPUS |
Nursery Management in rice. |
25 |
10 |
2022-23 |
F & FW |
OFF CAMPUS |
Production technology of Colocasia, Yam, Elephant foot yam. |
25 |
11 |
2022-23 |
F & FW |
OFF CAMPUS |
Blast and sheath blight disease management rice. |
25 |
12 |
2022-23 |
F & FW |
OFF CAMPUS |
Pre stocking in management pre pisciculture tank. |
25 |
13 |
2022-23 |
F & FW |
OFF CAMPUS |
Improved package of practices of Ragi. |
25 |
14 |
2022-23 |
F & FW |
OFF CAMPUS |
Disease management in betelvine. |
25 |
15 |
2022-23 |
F & FW |
OFF CAMPUS |
Formation of Farmers Producer Organization. |
25 |
16 |
2022-23 |
F & FW |
OFF CAMPUS |
SRI system of rice production. |
25 |
17 |
2022-23 |
F & FW |
OFF CAMPUS |
Green manuring in rice. |
25 |
18 |
2022-23 |
F & FW |
ON CAMPUS |
Improved agro techniques of bitter gourd, bottle gourd, spine gourd, pointed gourd |
25 |
19 |
2022-23 |
F & FW |
OFF CAMPUS |
Post stocking in management pre pisciculture tank. |
25 |
20 |
2022-23 |
F & FW |
OFF CAMPUS |
Disease and pest management in sunflower . |
25 |
21 |
2022-23 |
F & FW |
OFF CAMPUS |
Integrated Weed management in rice. |
25 |
22 |
2022-23 |
F & FW |
OFF CAMPUS |
Production technology for off season vegetables. |
25 |
23 |
2022-23 |
F & FW |
OFF CAMPUS |
Wilt and rotting disease management in tomato. |
25 |
24 |
2022-23 |
F & FW |
OFF CAMPUS |
Production technology of vermicompost and its uses. |
25 |
25 |
2022-23 |
F & FW |
OFF CAMPUS |
Integrated fish farming. |
25 |
26 |
2022-23 |
F & FW |
OFF CAMPUS |
Irrigation management in crops. |
25 |
27 |
2022-23 |
F & FW |
OFF CAMPUS |
Soil fertility management. |
25 |
28 |
2022-23 |
F & FW |
OFF CAMPUS |
Stone weevil management in Mango. |
25 |
29 |
2022-23 |
F & FW |
OFF CAMPUS |
Adoption of climate-resilient practices for sustainable agriculture. |
25 |
30 |
2022-23 |
F & FW |
ON CAMPUS |
Nutritional garden. |
25 |
31 |
2022-23 |
F & FW |
ON CAMPUS |
Cultivation of Papaya, Banana, Dragon fruit. |
25 |
32 |
2022-23 |
F & FW |
ON CAMPUS |
Production led extension to market led extension. |
25 |
33 |
2022-23 |
F & FW |
ON CAMPUS |
Fish seed production technology in small tanks. |
25 |
34 |
2022-23 |
F & FW |
ON CAMPUS |
Shoot and fruit borer management in brinjal . |
25 |
35 |
2022-23 |
F & FW |
ON CAMPUS |
Application and importance of biofertilisers on vegetable crops. |
25 |
36 |
2022-23 |
F & FW |
ON CAMPUS |
Adverse aquatic environment & its remedial measures . |
25 |
37 |
2022-23 |
F & FW |
ON CAMPUS |
Scientific cultivation of Fodder crops . |
25 |
38 |
2022-23 |
F & FW |
ON CAMPUS |
Maize pulse Intercropping |
25 |
39 |
2022-23 |
F & FW |
ON CAMPUS |
Production technology for increasing yield of Kewda |
25 |
40 |
2022-23 |
F & FW |
ON CAMPUS |
New dimension of extension approaches. |
25 |
41 |
2022-23 |
F & FW |
ON CAMPUS |
Integrated Weed management in rice . |
25 |
42 |
2022-23 |
F & FW |
ON CAMPUS |
Collective marketing for higher income and profit. |
25 |
43 |
2022-23 |
F & FW |
ON CAMPUS |
INM in solanaceous vegetables. |
25 |
44 |
2022-23 |
F & FW |
ON CAMPUS |
Leaf curl disease management in chilli . |
25 |
45 |
2022-23 |
F & FW |
ON CAMPUS |
Scientific Cultivation Of Onion, ginger, Chilli. |
25 |
46 |
2022-23 |
F & FW |
ON CAMPUS |
Colar rot management in groundnut . |
25 |
47 |
2022-23 |
F & FW |
ON CAMPUS |
Manuring of pond for enhance fish productivity. |
25 |
48 |
2022-23 |
F & FW |
ON CAMPUS |
Zero budget natural farming. |
25 |
49 |
2022-23 |
F & FW |
ON CAMPUS |
Training on INM in pulses |
25 |
50 |
2022-23 |
F & FW |
ON CAMPUS |
Scientific Cultivation Of Capsicum, red cabbage cherry Tomato. |
25 |
51 |
2022-23 |
F & FW |
ON CAMPUS |
In-situ moisture conservation technologies for better land and water management. |
25 |
52 |
2022-23 |
F & FW |
ON CAMPUS |
Integrated weed management in greengram/blackgram. |
25 |
53 |
2022-23 |
F & FW |
ON CAMPUS |
Control and eradication of algal blooms and weeds in fish culture. |
25 |
54 |
2022-23 |
F & FW |
ON CAMPUS |
Value added product from fruit veg. |
25 |
55 |
2022-23 |
F & FW |
ON CAMPUS |
Production technology of Marigold, Tuberose ,Jasmine. |
25 |
56 |
2022-23 |
F & FW |
ON CAMPUS |
Nursery disease management in rabi rice. |
25 |
57 |
2022-23 |
F & FW |
ON CAMPUS |
Production technology of vermicompost and its uses. |
25 |
58 |
2022-23 |
F & FW |
ON CAMPUS |
Rural Entrepreneurships development through income generating activities |
25 |
59 |
2022-23 |
F & FW |
ON CAMPUS |
Value addition and value added products from fish and shell fish. |
25 |
60 |
2022-23 |
F & FW |
ON CAMPUS |
Cultivation of, Cauliflower, Cabbage, Brocolli in scientic manner. |
25 |
61 |
2022-23 |
RY |
ON CAMPUS |
Seed production in rice |
15 |
62 |
2022-23 |
RY |
ON CAMPUS |
Quality planting material production |
15 |
63 |
2022-23 |
RY |
OFF CAMPUS |
Training on vermiculture and vermicomposting |
25 |
64 |
2022-23 |
RY |
OFF CAMPUS |
Mango Orchard management |
15 |
65 |
2022-23 |
RY |
OFF CAMPUS |
High input based Aquaculture practices (BIOFLOC) |
15 |
66 |
2022-23 |
RY |
OFF CAMPUS |
Agri-preneurship Development towards self sufficiency |
15 |
67 |
2022-23 |
RY |
ON CAMPUS |
Quality seed production in pulses |
15 |
68 |
2022-23 |
RY |
OFF CAMPUS |
Entrepreneurship development through Production of Organic inputs |
15 |
69 |
2022-23 |
RY |
ON CAMPUS |
Cultivation of high value vegetable under protected environment |
15 |
70 |
2022-23 |
RY |
ON CAMPUS |
Scientific cultivation of Papaya, Banana, Mango |
15 |
71 |
2022-23 |
RY |
ON CAMPUS |
Training on vermiculture and vermin composting |
15 |
72 |
2022-23 |
RY |
OFF CAMPUS |
Safe use of pesticide |
15 |
73 |
2022-23 |
RY |
OFF CAMPUS |
Package and practices of Fingerling and Yearling production |
15 |
74 |
2022-23 |
RY |
ON CAMPUS |
Value Chain analysis of major Agril. Commodities |
15 |
75 |
2022-23 |
RY |
ON CAMPUS |
Sustainable Agriculture |
15 |
76 |
2022-23 |
RY |
OFF CAMPUS |
Protected Cultivation of Rose, Orchids, Gerbera |
15 |
77 |
2022-23 |
RY |
OFF CAMPUS |
New generation pesticides |
15 |
78 |
2022-23 |
RY |
OFF CAMPUS |
Ornamental fish culture as an Income generating activity |
15 |
79 |
2022-23 |
RY |
OFF CAMPUS |
Climate smart agriculture for sustainable development |
15 |
80 |
2022-23 |
RY |
OFF CAMPUS |
Climate change and its impact on agriculture |
15 |
81 |
2022-23 |
RY |
OFF CAMPUS |
Entrepreneurship development through Production of Organic inputs |
15 |
82 |
2022-23 |
RY |
OFF CAMPUS |
IPM & IDM in groundnut |
15 |
83 |
2022-23 |
RY |
ON CAMPUS |
Value addition and value added product preparation |
15 |
84 |
2022-23 |
RY |
ON CAMPUS |
New Dimension of Agriculture for all-round development |
15 |
85 |
2022-23 |
RY |
OFF CAMPUS |
Integrated weed management in crops |
15 |
86 |
2022-23 |
RY |
OFF CAMPUS |
Crop Diversification |
15 |
87 |
2019-20 |
F & FW |
OFF CAMPUS |
Improved package of practice of ragi |
25 |
88 |
2019-20 |
F & FW |
OFF CAMPUS |
Nursery management in Rice |
25 |
89 |
2019-20 |
F & FW |
OFF CAMPUS |
SRI System of Rice cultivation |
25 |
90 |
2019-20 |
F & FW |
OFF CAMPUS |
Integrated weed management in rice |
25 |
91 |
2019-20 |
F & FW |
OFF CAMPUS |
Weed management in maize |
25 |
92 |
2019-20 |
F & FW |
OFF CAMPUS |
Maize pulse intercropping |
25 |
93 |
2019-20 |
F & FW |
OFF CAMPUS |
Improved package of practice of pulse crop |
25 |
94 |
2019-20 |
F & FW |
OFF CAMPUS |
Package of practice of pulse crop |
25 |
95 |
2019-20 |
F & FW |
OFF CAMPUS |
Integrated weed management in groundnut |
25 |
96 |
2019-20 |
F & FW |
OFF CAMPUS |
Improved package of practice of sunflower |
25 |
97 |
2019-20 |
F & FW |
OFF CAMPUS |
Integrated weed management in greengram/blackgram |
25 |
98 |
2019-20 |
F & FW |
OFF CAMPUS |
Improved package of practice of fodder crops |
25 |
99 |
2019-20 |
F & FW |
OFF CAMPUS |
Improved package of practice of sesame |
25 |
100 |
2019-20 |
F & FW |
OFF CAMPUS |
Cultivation of tuber crops |
25 |
101 |
2019-20 |
F & FW |
OFF CAMPUS |
Training on agro techniques in pointed gourd, bitter gourd |
25 |
102 |
2019-20 |
F & FW |
OFF CAMPUS |
Training on scientific cultivation of cowpea and bean |
25 |
103 |
2019-20 |
F & FW |
OFF CAMPUS |
Training on canopy management and rejuvenation of old orchard |
25 |
104 |
2019-20 |
F & FW |
OFF CAMPUS |
Cultivation of off season vegetable |
25 |
105 |
2019-20 |
F & FW |
OFF CAMPUS |
Scientific cultivation of capsicum |
25 |
106 |
2019-20 |
F & FW |
OFF CAMPUS |
Training on improved package and practices of beetle vine |
25 |
107 |
2019-20 |
F & FW |
OFF CAMPUS |
Training on agro techniques in Marigold, tuberose |
25 |
108 |
2019-20 |
F & FW |
OFF CAMPUS |
Cultivation of, broccoli, red cabbage |
25 |
109 |
2019-20 |
F & FW |
OFF CAMPUS |
Training on agro techiques of kewda cultivation |
25 |
110 |
2019-20 |
F & FW |
OFF CAMPUS |
Cultivation of mango, guava |
25 |
111 |
2019-20 |
F & FW |
OFF CAMPUS |
Training on improve package of practices in tomato, brinjal, chilli |
25 |
112 |
2019-20 |
F & FW |
OFF CAMPUS |
Training on Soil fertility management |
25 |
113 |
2019-20 |
F & FW |
OFF CAMPUS |
Training on INM in oilseed crops |
25 |
114 |
2019-20 |
F & FW |
OFF CAMPUS |
Training on Role and use of biofertilisers in vegetables |
25 |
115 |
2019-20 |
F & FW |
OFF CAMPUS |
Training on INM in flower cultivation |
25 |
116 |
2019-20 |
F & FW |
OFF CAMPUS |
Training on INM in millets |
25 |
117 |
2019-20 |
F & FW |
OFF CAMPUS |
Training on role and use of secondary and micronutrients in hybrid maize |
25 |
118 |
2019-20 |
F & FW |
OFF CAMPUS |
Training on nutrient management in rice |
25 |
119 |
2019-20 |
F & FW |
OFF CAMPUS |
Training on importance of soil testing and technique of soil sampling. |
25 |
120 |
2019-20 |
F & FW |
OFF CAMPUS |
Disease management Rice |
25 |
121 |
2019-20 |
F & FW |
OFF CAMPUS |
Disease management in ragi |
25 |
122 |
2019-20 |
F & FW |
OFF CAMPUS |
IPM in Maize |
25 |
123 |
2019-20 |
F & FW |
OFF CAMPUS |
Disease management Groun nut |
25 |
124 |
2019-20 |
F & FW |
OFF CAMPUS |
Disease management in sunflower |
25 |
125 |
2019-20 |
F & FW |
OFF CAMPUS |
Disease management in tomato |
25 |
126 |
2019-20 |
F & FW |
OFF CAMPUS |
Disease management in brinjal |
25 |
127 |
2019-20 |
F & FW |
OFF CAMPUS |
Disease management in chilli |
25 |
128 |
2019-20 |
F & FW |
OFF CAMPUS |
IPM in Cowpea |
25 |
129 |
2019-20 |
F & FW |
OFF CAMPUS |
Disease management in pointed gourd |
25 |
130 |
2019-20 |
F & FW |
OFF CAMPUS |
IPM in Marigold |
25 |
131 |
2019-20 |
F & FW |
OFF CAMPUS |
IPM in Mango |
25 |
132 |
2019-20 |
F & FW |
OFF CAMPUS |
Importance of soil and water quality parameters in fish production |
25 |
133 |
2019-20 |
F & FW |
OFF CAMPUS |
Production and management of Natural food in Nursery Pond |
25 |
134 |
2019-20 |
F & FW |
OFF CAMPUS |
Fish seed conditioning and transportation |
25 |
135 |
2019-20 |
F & FW |
OFF CAMPUS |
Culture practices in community pond |
25 |
136 |
2019-20 |
F & FW |
OFF CAMPUS |
Pond based IFS |
25 |
137 |
2019-20 |
F & FW |
OFF CAMPUS |
Feed Formulation and feeding management |
25 |
138 |
2019-20 |
F & FW |
OFF CAMPUS |
Use of feed additives in carp culture |
25 |
139 |
2019-20 |
F & FW |
OFF CAMPUS |
Plankton Management in Grow-out pond culture |
25 |
140 |
2019-20 |
F & FW |
OFF CAMPUS |
Disease diagnosis, treatment and control measures |
25 |
141 |
2019-20 |
F & FW |
OFF CAMPUS |
Control and eradication of algal blooms and weeds in fish culture |
25 |
142 |
2019-20 |
F & FW |
OFF CAMPUS |
Value addition and value added products from fish and shell fish |
25 |
143 |
2019-20 |
F & FW |
OFF CAMPUS |
Species diversification in Aquaculture and its Importance |
25 |
144 |
2019-20 |
RY |
OFF CAMPUS |
Sustainable sugarcane initiative: producing more with less |
15 |
145 |
2019-20 |
RY |
OFF CAMPUS |
Irrigation management in field crops |
15 |
146 |
2019-20 |
RY |
OFF CAMPUS |
Brown manuring: an effective technique for yield sustainability and weed management of cereal crops |
15 |
147 |
2019-20 |
RY |
OFF CAMPUS |
Nursery management in Rice |
15 |
148 |
2019-20 |
RY |
OFF CAMPUS |
Scientific cultivation of banana |
15 |
149 |
2019-20 |
RY |
OFF CAMPUS |
Protected cultivation of vegetable crops |
15 |
150 |
2019-20 |
RY |
OFF CAMPUS |
Training on vermiculture and vermicomposting |
15 |
151 |
2019-20 |
RY |
OFF CAMPUS |
Training on production of organic inputs |
15 |
152 |
2019-20 |
RY |
OFF CAMPUS |
IDM in Lemon |
15 |
153 |
2019-20 |
RY |
OFF CAMPUS |
IDM in groundnut |
15 |
154 |
2019-20 |
RY |
OFF CAMPUS |
Ornamental fish culture as an Income generating activity |
15 |
155 |
2019-20 |
RY |
OFF CAMPUS |
Package and practices of Fingerling and Yearling production |
15 |
156 |
2019-20 |
RY |
OFF CAMPUS |
Value addition and value added product preparation |
15 |
157 |
2019-20 |
RY |
OFF CAMPUS |
Seed production and hatchery management in carps |
15 |
158 |
2018-19 |
F & FW |
OFF CAMPUS |
Nursery management in rice |
25 |
159 |
2018-19 |
F & FW |
OFF CAMPUS |
SRI system of paddy production |
25 |
160 |
2018-19 |
F & FW |
OFF CAMPUS |
Integrated weed management in rice |
25 |
161 |
2018-19 |
F & FW |
OFF CAMPUS |
Integrated weed management in groundnut |
25 |
162 |
2018-19 |
F & FW |
OFF CAMPUS |
Weed management in Kharif maize |
25 |
163 |
2018-19 |
F & FW |
OFF CAMPUS |
Improved package of practice of ragi |
25 |
164 |
2018-19 |
F & FW |
OFF CAMPUS |
Plant protection measures of rice |
25 |
165 |
2018-19 |
F & FW |
OFF CAMPUS |
Integrated nutrient management in Sesamum |
25 |
166 |
2018-19 |
F & FW |
OFF CAMPUS |
Integrated nutrient management in vegetables |
25 |
167 |
2018-19 |
F & FW |
OFF CAMPUS |
Export potential vegetables |
25 |
168 |
2018-19 |
F & FW |
OFF CAMPUS |
Production and Management technology of tuber crops |
25 |
169 |
2018-19 |
F & FW |
OFF CAMPUS |
(onion, ginger,turmeric,chilli) cultivation of spice in improved technique |
25 |
170 |
2018-19 |
F & FW |
OFF CAMPUS |
Rejuvenation of old orchards |
50 |
171 |
2018-19 |
F & FW |
OFF CAMPUS |
Export potential fruits |
50 |
172 |
2018-19 |
F & FW |
OFF CAMPUS |
Export potential of ornamental plantsExport potential of ornamental plants |
25 |
173 |
2018-19 |
F & FW |
OFF CAMPUS |
Integrated Nutrient Management |
75 |
174 |
2018-19 |
F & FW |
OFF CAMPUS |
Organic Farming |
75 |
175 |
2018-19 |
F & FW |
OFF CAMPUS |
Use & role of micro nutrients |
25 |
176 |
2018-19 |
F & FW |
OFF CAMPUS |
Importance of soil testing & technique of soil sample collection |
50 |
177 |
2018-19 |
F & FW |
OFF CAMPUS |
IPM in chilli |
25 |
178 |
2018-19 |
F & FW |
OFF CAMPUS |
IPM in Mango |
25 |
179 |
2018-19 |
F & FW |
OFF CAMPUS |
IPM in cotton |
25 |
180 |
2018-19 |
F & FW |
OFF CAMPUS |
IPM in Brinjal |
25 |
181 |
2018-19 |
F & FW |
OFF CAMPUS |
IPM in Greengram |
25 |
182 |
2018-19 |
F & FW |
OFF CAMPUS |
IDM in nursery Rice |
25 |
183 |
2018-19 |
F & FW |
OFF CAMPUS |
Integrated disease management in Rabi Nursery Rice |
25 |
184 |
2018-19 |
F & FW |
OFF CAMPUS |
IDM in Brinjal |
25 |
185 |
2018-19 |
F & FW |
OFF CAMPUS |
IDM in ginger |
25 |
186 |
2018-19 |
F & FW |
OFF CAMPUS |
Species diversification in aquaculture |
25 |
187 |
2018-19 |
F & FW |
OFF CAMPUS |
Importance of feed additives and supplements in carp culture |
25 |
188 |
2018-19 |
F & FW |
OFF CAMPUS |
Common algal blooms in pond system and their control |
25 |
189 |
2018-19 |
F & FW |
OFF CAMPUS |
Common diseases found in fish culture their prevention and control |
25 |
190 |
2018-19 |
F & FW |
OFF CAMPUS |
Management soil and water quality in fish pond |
25 |
191 |
2018-19 |
F & FW |
OFF CAMPUS |
Probiotics and their effects on fish growth and production |
25 |
192 |
2018-19 |
F & FW |
OFF CAMPUS |
Pond based Integrated farming |
25 |
193 |
2018-19 |
F & FW |
OFF CAMPUS |
Culture practices of yearling in fish farming |
25 |
194 |
2018-19 |
F & FW |
OFF CAMPUS |
Preparation of value added products from fish and prawn |
25 |
195 |
2018-19 |
RY |
OFF CAMPUS |
Sustainable Agriculture |
25 |
196 |
2018-19 |
RY |
OFF CAMPUS |
Seed production in green gram |
15 |
197 |
2018-19 |
RY |
OFF CAMPUS |
Planting material production & nursery management |
15 |
198 |
2018-19 |
RY |
OFF CAMPUS |
Protected cultivation of vegetable crops |
15 |
199 |
2018-19 |
RY |
OFF CAMPUS |
Vermiculture&Vermicomposting |
15 |